Marathoning.

Forrest didn’t know I’m running a marathon this Sunday, so Steph and Viv, you guys may or may not know. Well, it’s gonna happen this time (unlike my failure after a few weeks of training in New York). Skye’s coming down from Seattle to run, and hopefully we’ll both make it through alive.
I know this is a food blog, though, so here are some marathon fun facts that I got a kick out of:
“This year at the Portland Marathon we will have…
- 2,400 lbs of ice
- 5,180 bananas (keep in mind we halve the bananas)
- 9,520 apples (slicing almost quadruples this number, so don’t worry, we won’t run out)
- 700 lbs. of grapes
- 2,006 oranges
- 13,000 cookies
- 12,000 fun size candy bars
- 6,000 string cheeses
- 4,000 bagels
- 50 loaves of organic bread
- 28 tubs of red licorice
- 390 gallons of orange juice
- More than 500 porta potties”
MMM… 28 tubs of red licorice.